Snacks | Debbie Roppo Health Coach

Minty Pea Dip with Pretzel Chips

Jul 15, 2019 | Snacks

Directions Mash 1/2 cup of frozen peas with 1 tablespoon chopped fresh mint and 2 teaspoons fresh lime juice. Serve with pretzel chips. Recipe courtesy of Pinterest Download Recipe

Hasselback Sweet Potatoes

Jul 15, 2019 | Snacks

Ingredients 4 medium sweet potatoes 1 tablespoon unsalted butter, melted 1 teaspoon olive oil 1 teaspoon finely chopped fresh thyme leaves 1 garlic clove, finely grated on a microplane Kosher salt and freshly ground black pepper 1/3 cup nonfat Greek-style yogurt 1...

Cucumber Bites with Brie and Florida Grapefruit

Jul 15, 2019 | Snacks

Ingredients 1 Florida grapefruit, peeled and sliced 1 cucumber, sliced Brie cheese, sliced 3 tablespoons pecan pieces Arugula 3 tablespoons raisins Honey for drizzling Directions Layer a cucumber slice, about a tablespoon of arugula, one slice of brie, and one small...